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Kotha AVAKaaya

Tomato, bbq sauce, sausage, cheese, red onion, house-made sausage, mozzarella & basil. 12″ / 420 g / No Spicy

₹400

₹500

Straight from Andhra Kitchens to Your Plate

Handmade Telugu pickles, fiery non-veg pachadis, and age-old podis — just like amma made them. Packed with spice, love, and tradition.

Specials For You

Our Best Sellers

We bring together the best of Telugu kitchens — tangy pickles, fiery non-veg pachadis, spicy podis, and aromatic masalas. Perfect for your everyday rice, idlis, dosas or a quick spoonful of nostalgia.

Our Story

Where Every Pickle

Tells a Story

Our roots run deep into the heart of Andhra, Telangana, and Rayalaseema — where pickles aren’t just condiments, they’re memories in a jar. Born from the age-old recipes of our grandmothers, each bottle carries the warmth of home, the punch of native spices, and the pride of Telugu culture.
Why Choose us?

Handcrafted Heat.

Homemade Heart.

We don’t mass-produce. We handcraft. Each bottle is made in small batches, by local women, using traditional methods. When you buy from us, you’re not just tasting Andhra — you’re supporting it.

Authentic Regional Recipes

All-Natural Ingredients

Local Women-Led Production

Why Choose us?

Your Favorite Pickles,

on the Way!

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Delivery in 30 minutes

Free shipping from 1975₹

Delivery on your doorstep

Varieties across pickles, podis & masalas
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Orders fulfilled in our launch quarter
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Locally sourced ingredients from Andhra & Telangana
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Average rating across first 200 customers
4.8/ 5
Testimonial

What our Clients Say

" This is the closest I’ve tasted to my grandmother’s avakaya. It brought tears!"
Deepika, Hyderabad
" The chicken pickle hits so hard — spicy, oily, and damn addictive!"
Radha, Bengaluru
" Tried their kandi podi with hot rice and ghee… what a revelation."
Sivani, Chennai
"Love the fact that it's made by women from local villages. Quality is top-notch."
Meenakshi, Vizag